Coffee Shop Review

Eater.com publishes PDX’s Best Coffeeshops and Roasters each year with an ever-growing and changing list of the newest it places and the long-standing neighborhood fixtures.  I decided to try as many places as I could and judge them all on an arbitrary scale that I, of course, made up just now.

Here’s how it works:
Each category is scored 1-5.  Scores are added and divided by number of categories to give an overall ranking.  And the categories are…

Decor (tables, chairs, lighting, do-dads)
Ambience (is it a place you want to hang out in)
Location (parking, neighborhood)
Ease of ordering / seating (is there a crazy line, plenty of seating, is it hard to figure out who takes your order)
Price (1 being most expensive)
Innovation (stand apartedness)
Food offerings
Taste (double scored out of 10)
Presentation
Pretentiousness (1 being highest)

The obvious ones on the list have also made top coffee shop lists when compared to others in the US.  These are Stumptown, Coava, Barista, and Water Avenue.  The not-so-obvious ones on the list are Extracto, Heart Coffee, Bipartisan, Case Study, Satellite (because I was in New Mexico,) Christopher David, Either/Or, Fresh Pot, and Sterling Roasters.

Coava is the leader in presentation and innovation, being one of the only coffeshops in Portland to brew all coffee through the Chemex slow drip system.  They’ve perfected simplicity, not even bothering to offer additional accoutrements that might dull the flavor of their exceptional cup.  Water Ave Coffee is my pic for taste, presentation, and lack of pretentiousness, offering a beautifully roasted and brewed cup in the southeast industrial area steps from the waterfront.  A gleaming neon sign that reads “COFFEE” lures patrons in like moths to the flame.  Stumptown is a staple, winning almost every category everywhere and being one of the only local Portland Roasts to go mainstream.  The problem is, there are too many Stumptown coffeeshops and too many coffeeshops that serve Stumptown to award them as my pick for best coffeeshop, so I *politely* deny their application.  Bipartisan is my standard, go-to coffeeshop every time, always.  It’s delicious (Stumptown) coffee, they always have the latest Willamette Week, and I like their food.  Extracto and Heart Coffee were my lowest scores.  Heart because my mediocre 12 ounce Hazelnut Mocha was $6.50, making it the most expensive drink I tried.  Extracto because it seemed like it was trying too hard to be hipster and the taste didn’t outweigh the enormous sigh rom the baristas.  I tried the Fluer Noir vanilla latte at Case Study Coffee and was blown away by the rich depth of flavor and the eccentric decor.  Christopher David had similar scores in decor, for much different reasons.  They share their space with an amazing homegoods retailer, which translates into thinking you’re drinking delicious coffee in your cool (rich) friend’s living room.  But my pick, the winning overall score for best coffeeshop in Portland is …. STERLING ROASTERS.

I walked right past Sterling Roasters on my way to find it.  The tiny, 300 square foot space is the smallest coffee shop in Portland, and maybe the world.  There is room for about 10 people total outside of the employees who are dressed in bow ties and aprons.  They look like old-timey barkeeps who are perpetually wiping down the bar and slinging the towel over their shoulder.  You would think this would translate into higher than average pretentiousness, but you’d be wrong.  I asked a couple of questions about the offerings and was treated to a wealth of information about the operation, roasting capacity, bean origin, architectural details, and got to sample a couple different roasts for the day.  I decided to get a cappuccino, which was on the more expensive side, but it was definitely a treat.  If you’re in the mood for delicious coffee, but need more space, they also feature their micro blended roasts at Coffeehouse Northwest.

 

January – Coffee Month

It feels like I have a beverage related month about once a year… Wine, cider, and now coffee. It’s cold and rainy this January and I want to curl up with a warm cup of joe. Good thing I live in a town filled with some of the best local roasters – Stumptown and Water Ave are the current favorites, but there are so many more to try! I hope to use some new brewing techniques (Chemex and the trusty French press) to brew some amazing cups. Then, I’ll pin Portland’s best against other cities in a (completely biased) death match. May the best (Portland) win!

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Practice – The A Chord

Alright, so Justin says you should be practicing 15 minutes a day, every day.  Well, I know I have 15 minutes a day and it should totally be easy… but I’m a busy girl… and I like the snooze button.

So, today ran in the Shamrock Run 5k in downtown Portland.  My girlfriends and I dressed up in tutus and knee high socks and ran on the Columbia Sportswear team.  There were so many people!  It way mayhem.  We finished in about 45 minutes and went to get our celebratory Saint Patrick’s Day free beer. We waited in line to get into the beer tent for about 10 minutes, only to realize that all the people in the beer tent were in line to get beer!  Another 1500 people stood in front of us and sweet victory.  Obviously free beer tastes better than beer you pay for.  Der.  But after calculating how much a free beer is actually worth… x > time/hungriness… carry the 1… fuck it.  Let’s go to Genie’s.  Bacon infused Bloody Mary’s, eggs benedict, and Stumptown coffee wins every time.  Sunday brunch > everything!

So, after a brief appointment with my real estate agent, a much needed couch nap, and a Girls marathon with Katie… I learned the A Chord.  Wahoo!  It looks like this:

Chord-O-A